Instant Pot Strawberry and Orange Jam….

This Instant Pot Strawberry and Orange Jam is the easiest way possible to make jam – honestly, no skills needed at all!

I bought some Pectin a good six or seven months ago with the intention of making some sort of Christmas jam to share with you all but life absolutely got away from me and I absolutely failed at making the Christmas jam which, in my head, was going to smell and taste like everything we all love about Christmas.

I also didn’t make the Spring flavours jam that I vaguely planned to make although I got further than the Christmas jam here as I got as far as sitting at my laptop and having a good think about what I would actually put in a Spring flavours kind of jam.  I gave up as everything I thought of seemed a bit ambitious for someone who had to Google what ‘the thing that sets jam’ was called before I started.

Anyway, here I am with my Summer Jam which is strawberry based due to the fact I bought one of those giant boxes of strawberries from the reduced fruit and veg section at Tesco. It is basic and it is an Instant Pot recipe but you could easily adapt it to make it in a pan if you’d prefer.

Instant Pot Strawberry and Orange Jam....

Prep Time: 5 minutes

Cook Time: 16 minutes

Total Time: 21 minutes

This Instant Pot Strawberry and Orange Jam is the easiest way possible to make jam - honestly, no skills needed at all!

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Ingredients

• 8 whole oranges. Peeled
• 3 cups Strawberries
• 475 ml (2 cups) Apple Cider Vinegar
• 800g (4 cups) Granulated Sugar
• 1 sachet of Fruit Pectin

Instructions

1. Peel, cut and dice the oranges and set to the side.
2. Cut and dice the strawberries,
3. Mix the oranges, and strawberries with sugar in the instant pot.
4. Let them sit for 30 minutes.
5. Add the Apple cider to the fruit mixture and stir to combine.
6. Close the lid on the instant pot and close the valve to the sealed position.
7. Set the Instant Pot to manual for 1 minute.
8. Release pressure naturally for 15 minutes.
9. Carefully release the valve and remove the lid.
10. Using a hand blender blend and mash the mixture until well mixed.
11. Drain any excess juice if needed.
12. Turn Instant Pot to ‘saute’ function and allow the orange strawberry jam to come to a boil.
13. Add your pectin to the Instant Pot and mix to combine.
14. Allow to simmer for 2-3 minutes or until slightly thickened.
15. Turn the Instant Pot off.
16. Allow mixture to cool to room temperature.
17. Once cooled then pour into jars, and seal.
18. ENJOY

Notes

Ages ago, I bought some Silver Spoon Pectin which comes in 8g sachets and never got around to using it so I had that in the cupboard but I can't find that one in stock in my local Asda, Tesco or Morrisons. I do keep seeing Certo Apple Pectin available which is liquid pectin and seems to do a similar job.

 This amazing Instant Pot Strawberry and Orange jam worked out so well that I’m right back on track with the themed jam ideas again – bring on the lavender and cinnamon flavours (not in the same jam obviously 😇).

Also – this is amazing spread on my homemade bread!

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