Being a diabetic, I often feel like I'm missing out on certain foods so now that I feel like I've got a bit more of a handle on managing my diabetes, I'm trying to look for diabetic alternatives to the foods I enjoy so that I can continue to enjoy them. Today, I'm going to share my recipe for Airfryer low carb pancakes. I've recently started to use almond flour as an alternative to normal flour because it has a much lower carbohydrate content which makes it better for diabetics.  It contains around 21g of carbohydrates per 100g compared to normal flour which typically has … [Read more...]